Yields: 12 chips
Ingredients:
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¼ cup pepperoni slices
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½ cup freshly grated parmesan cheese or mozzarella
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Salt and pepper to taste
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Optional – Seasonings of choice – ½ tsp garlic powder, ½ tsp onion powder, italian seasoning
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Ranch for dipping
Directions:
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Preheat oven to 400F
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Line your baking tray with parchment paper
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Next, make circles with your cheese and lay your pepperoni slices on top
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Top with some more cheese
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Season with salt and pepper or any seasonings you want making sure you coat everything evenly.
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Bake for 20 minutes until golden brown. This is optional – but at the halfway mark, you can add additional pepperoni slice on top (to make it look nicer)
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Serve with your favorite dipping sauce!
Nutrition:
Nutrition per serving::
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Calories – 45
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Fat – 3g
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Protein – 3g
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Total Carbs – 1g
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Net Carbs – 1g
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