Don your apron and preheat your oven! These healthy vegan holiday cookies, brownies, and bars are perfect for bringing to cookie exchanges, offering up at potlucks, serving at holiday open houses, or setting out for Santa. This collection features recipes sweetened primarily with natural whole-food ingredients such as dates, bananas, sweet potato, maple syrup, and applesauce. Many are gluten-free or can easily be made gluten-free—be sure to check out the reader comments to see what others have had success with. Happy baking!
The post ’Tis the Season: 14 Vegan Holiday Cookies, Brownies, and Bars to Make This Month appeared first on Forks Over Knives.
