BEST 15-Minute Air Fryer Roasted Potatoes

These Air Fryer Roasted Potatoes take 15 minutes to cook and are always a hit! With tender, soft centers and crisped edges, the BEST air fryer roasted potatoes recipe is seasoned to perfection with a hint of spice and so easy to make.

“Can I have seconds? And thirds? And fourths?” That’s Erik classily asking to eat the rest of these air fryer roasted potatoes the second we finished making them. That’s how good these roasted potatoes are.

Have you ever gotten into the mood to make a simple, easy recipe and found that it’s lacking in flavor, texture, and ease? This is not that recipe. This is the easy air fryer roasted potatoes recipe that has it all. Just like air fryer baked potatoes and air fryer salmon bites.

These are the BEST air fryer roasted potatoes. Flavor? Seasoned to perfection, with herbs and a hint of spice. Texture? Crispy on the outside, buttery and tender on the inside. Ease? Just a few minutes of chopping, tossing oil and seasoning into a bowl, then into the air fryer it goes.

You’ll love making roast potatoes in the air fryer and possibly never go back to oven roasting again!

Air Fryer Roasted Potatoes Ingredients

• Potatoes: I recommend using Yukon Gold potatoes since they have tender, buttery centers, and crisp up so beautifully on the outside without needing to remove the skin.
• Oil: I recommend using extra virgin olive oil, but you can use what you have on hand, as long as the oil can withstand 400°F and is a flavor that goes well with seasoned potatoes.
• Seasonings: I use Italian seasoning as the flavorful base, then add in some homemade cajun seasoning for some added spice.
• Garlic: freshly minced garlic is great, but store-bought minced garlic is fine here, too!
• Salt and Pepper: freshly-ground is best for these two, but go ahead and use the prepared kind.

How to Roast Potatoes in An Air Fryer

Making roasted potatoes in an air fryer is really as simple as 5 steps with just a few easy ingredients. The result? Crispy, well-seasoned exteriors, and a buttery, soft center.

Prep the recipe by cutting Yukon Gold potatoes into evenly uniform 1-inch pieces. Then, add potatoes, oil, and seasonings to a large mixing bowl.

Stir potatoes until every single cube is nicely coated in seasonings and oil. Here, you can add some cajun seasoning for added spice!

How Long to Cook / Roast Potatoes in an Air Fryer

Next, create a single layer of roasted potatoes in the air fryer basket, cooking at 400°F for about 15 minutes.

Flip halfway through, cooking until crisped on the edges and soft in the centers.

Garnish with parsley and serve with your favorite dips and dressings. Enjoy the best air fryer roasted potatoes!

Tips for Crispy Roasted Potatoes in Air Fryer

• Make sure to cut your potatoes into even, 1-inch pieces. A little variation is okay, but for even cooking cut them uniformly.
• Use Yukon Gold potatoes. They’re buttery on the inside and crisp up so beautifully on the outside due to their thin, delicate skin.
• Create a single layer of potatoes in the air fryer basket. Crowding the potatoes will prevent hot air from flowing through and crisping them up to perfection!
• Flip the potatoes halfway through. It’s tempting to skip this step for ease, but a quick flip will ensure potatoes are evenly crisp on both sides, instead of soft on one side, and burnt on the other.

Flavor Variations & Dips

For more delicious recipe ideas, follow us on Instagram, Facebook, and Pinterest. If you’ve tried this recipe, take a pic and tag us on Instagram using #beamingbaker. We can’t wait to see it!

Sending you all my love and maybe even a dove, xo Demeter ❤️

Print

This post may contain affiliate links, which allow me to make a small commission for my referral, at no additional cost to you.