Lightly sweet ‘n tangy, the BEST Honey Mustard Dressing recipe comes together in 2 minutes! Great as a salad dressing, as a dip for appetizers, and more.
When I was a kid, my favorite condiments were sriracha and honey mustard. As an adult, I can proudly say I haven’t grown up on that front. At all. 😉 With this easy honey mustard dressing recipe, we’ll be combining two of my loves: sweet honey and tangy dijon mustard to make an easy salad dressing that also pairs well with appetizers and more as a dip!
You’ll soon be making everything taste better by serving this dressing on top, on the side, and by the spoonful with it!
Honey Mustard Dressing
What can I expect from this recipe, anyway? Sweet honey and tangy Dijon mustard combine with apple cider vinegar for an easy Honey Mustard Dressing you’ll want to use on everything from salads to appetizers!
It takes less than 2 minutes to make a spectacular salad dressing that starts with the tang of mustard, then smooths out to a sweet honeyed finish. It goes great with potatoes, salads, and more!
Honey Mustard Dressing Ingredients
- Olive oil
- Apple cider vinegar
- Dijon mustard
- Honey
- Garlic
- Salt and pepper
How to Make Honey Mustard Dressing
It’s ridiculously easy to make honey mustard dressing.
Simply add all the olive oil, apple cider vinegar, dijon mustard, honey, garlic, and salt and pepper to a bowl and whisk it together until well mixed.
Add salt and pepper to taste. That’s it!
What to Serve with Honey Mustard Salad Dressing
Honey mustard salad dressing goes great with salads, but also works well as a dip for appetizers and a great condiment to add to any recipe to jazz it up!
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Sending you all my love and maybe even a dove, xo Demeter ❤️
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Description
Lightly sweet ‘n tangy, the BEST Honey Mustard Dressing recipe comes together in 2 minutes! Great as a salad dressing, as a dip for appetizers, and more.
Tools Needed
Ingredients
Serve with:
- Whisk all ingredients together in a small mixing bowl, until well mixed.
- Adjust salt and pepper to taste. Enjoy on Christmas Salad (coming soon) and more!
★ Last Step: If you made this recipe, leave a comment and review. It truly helps our small business keep running and it helps readers like you!
Notes
Store in an airtight container in the refrigerator for 2-3 weeks.
- Prep Time: 2 minutes
- Cook Time: 0 minutes
- Category: Condiments
- Method: No Cook
- Cuisine: American
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