OK, talk about the combination of two amazing things! Chocolate Cookies and Chocolate Brownies = Chocolate Brownie Cookies! If you love either or both you’re going to go nuts for this recipe!
Made in just 15 mins and under 100 calories per serve these cookies are the perfect chocolatey snack for any time.
Find more delicious and healthy recipes you can make in under 15 minutes when you join the 28 Day Weight Loss Challenge.
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Ingredients
- 1 cup gluten free plain flour 120g
- 1 tsp baking powder 2.5g
- 1/2 cup cocoa powder 50g
- 3/4 cup coconut sugar 150g
- salt 2.5g
- 2/3 cup salted butter, melted 166.6g
- 1 tbsp vanilla essence 20ml
- 1/2 cup dark chocolate chips 60g
- 1 egg whisked 50g
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Instructions
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Preheat oven to 180C and line a baking tray with baking paper
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In a large mixing bowl combine all ingredients, mix until well combined
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Scoop generous teaspoon-sized balls, roll and place onto prepared tray, lightly press but not flatten each biscuit. Ensure you leave space between each cookie.
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Bake in the oven for 8-10 minutes or until the edges start to crisp
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Remove from the tray and place biscuits on a wire rack to cool
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Allow cookies to fully cool before serving
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Leftovers can be stored in an airtight container in the fridge for 4-5 days
Recipe Notes
This recipe makes 25 cookies, 1 cookie is 1 serve. 89 calories per serve.
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