A steaming mug of hot chocolate is the perfect cold weather treat, and adding frozen whipped cream toppers is fun, festive, and delicious. Perfect for holiday entertaining.
The frozen whipped cream slowly melts into the warm cocoa, creating a creamy swirl that’s delicious and visually delightful.
Whether you are celebrating Christmas or Hanukkah, these frozen whipped cream toppers can be customized for any occasion.
Just grab a can of refrigerated aerosol whipped cream, spray some onto parchment paper on a cookie sheet, decorate, and freeze – now you’re all set! This easy recipe is a perfect project to make with younger kids because it is so easy to make and they can have lots of fun with the decorations.
Use Non-Dairy Alternatives To Make It Vegan
It can also be made with non-dairy almond milk whipped cream (available at most supermarkets) and I’ve included an easy homemade hot chocolate recipe (link to recipe) which can also be made with non-dairy milk substitutes such as almond or oat milk.
How To Make Frozen Whipped Cream Toppers Using Refrigerated Aerosol Canned Whipped Cream
This no-fuss method will have you and your family enjoying festive whipped cream-topped cocoa in no time.
Ingredients:
- 1 can of refrigerated aerosol whipped cream (make sure it’s kept in the fridge until you’re ready to use it)
- Optional decorations: Holiday sprinkles, mini chocolate chips, crushed candy canes, or colored sugar (for extra festive flair)
- Parchment paper or a baking sheet (to freeze the whipped cream shapes)
Instructions:
Step 1: Prepare the Freezing Tray
- Line a baking sheet or tray with parchment paper. This will be where you will spray your whipped cream shapes.
Step 2: Spray the Whipped Cream
- Hold your can of refrigerated whipped cream upside down and gently spray the whipped cream onto the parchment paper. You can create any shape you like! Small dollops or larger swirls both work well.
Step 3: Decorate
- Once you’ve sprayed your whipped cream shapes, it’s time to make them festive! Let your kids (or yourself!) go wild with colorful sprinkles, crushed candy canes, mini chocolate chips, or even a dusting of cocoa powder. These little additions make the whipped cream look extra special and festive on top of your hot cocoa.
Step 4: Freeze
- Place the tray in the freezer for at least 4 hours or until the whipped cream is completely frozen. You want it to be firm enough to hold its shape when you place it in your hot chocolate. Use a spatula to easily remove them.
Step 5: Serve with Hot Chocolate
- Once your whipped cream toppers are frozen, it’s time to enjoy them! Pour your favorite hot chocolate into mugs and place one or two frozen whipped cream toppers on top. Watch in delight as the whipped cream slowly melts into your cocoa, creating a rich, creamy swirl in every sip.
Why Kids Will Love Making These Whipped Cream Toppers
Making frozen whipped cream toppers with kids is a great way to get everyone involved in the kitchen. Here’s why this activity is so much fun for kids:
-
No Mess, No Fuss: Since you’re using canned aerosol whipped cream, there’s no need for mixing or whipping—just spray and freeze! It’s super easy for kids to do with minimal adult supervision.
-
Creative Decor: Let kids go wild with the toppings! They can add sprinkles, mini marshmallows, or crushed candy canes to their heart’s content. It’s like making edible art!
-
Instant Gratification: Unlike some baking projects that take hours to prepare, these whipped cream toppers only take a few minutes to create, and the waiting time (for freezing) is well worth it. Kids will be thrilled when they finally get to see their creation melt into the cocoa.
-
Festive Family Fun: Making these toppers can become a new holiday tradition. It’s the perfect way to add some extra cheer to a family hot chocolate night or a holiday movie marathon.
The Magic of Hot Chocolate After Playing in the Snow
There’s something wonderfully comforting about sipping a warm mug of hot chocolate, especially with one of these festive toppers. I remember when I was a kid, my mom would always greet me with a mug of hot cocoa when I came in from playing in the snow (when I was growing up in New Jersey, we had lots of snow and blizzards all winter). I would be out for hours. Hot chocolate would be a staple in those cold winter months.
Let me know if you try them… they are so much fun to make…
Whether you’re having a cozy family night, enjoying some quiet time by the fire, or hosting a holiday gathering, hot chocolate with these fun toppers is sure to bring smiles to everyone’s faces.