Learn How To Cook Bacon In Minutes to save you time and effort in the kitchen. This complete guide will help you make perfectly crispy bacon in minutes even if you are just a beginner. Learn the best way to cook bacon every time with this easy cooking method without using a microwave oven.
Bacon is one of those savory ingredients that can make any dish special and delicious. Whenever you are making breakfast, knowing how to cook bacon quickly and perfectly is very useful.
Add it to your breakfast sandwich or make bacon bits to top your eggy bread for a savory brunch meal with maple syrup on the side for a little sweet twist.
This method makes bacon irresistibly crispy, which is always a favorite, especially for kids. It’s quick and easy, saving you time whether you’re making breakfast, lunch, or dinner. Plus, with just one piece of equipment, cleanup is simple, keeping your kitchen mess-free.
Delicious Bacon Recipes
Before we start with our best way to make bacon, let me introduce you to more of our delicious bacon recipes that I am sure will be your new favorites.
Starting with exciting snacks, try making these crunchy cheese bacon chips together with the best sweet candied bacon and savory twisted bacon that you and your kids will definitely enjoy.
If you are in the mood for a comfort food, this creamy gnocchi bacon cream is the perfect one. For more savory bacon dishes, try our chicken bacon ranch casserole, Brussels sprouts with bacon skewers, and lastly, this bunless bacon burger that you can enjoy with the whole family. These recipes will take your normal bacon to another level.
What Is The Best Type of Bacon To Cook for A Crowd?
- Thick Bacon: This kind of bacon is ideal for cooking in bulk because it holds up well during cooking and remains flavorful and crispy. It is less likely to shrink which is why it is a good choice to serve with a crowd or for parties.
- Regular-Cut Bacon: If you prefer a more traditional bacon texture and flavor, choose regular-cut bacon. It also works well because it cooks faster than thick-cut bacon and is still a popular choice for many dishes.
- Pre-Cooked Bacon: This type of bacon is easy and best if you are in a rush but still want to serve quality bacon to a crowd. Since it is pre-cooked, it only requires reheating, which saves time and effort when cooking.
How To Cook Bacon The Best Bacon in Minutes
Let me show you the best way to cook your bacon strips in a straightforward method. If you want quicker instructions with all the steps, I have also prepared a video if ever you prefer more visual steps.
Kitchen Gadgets Needed:
- Frying Pan: A non-stick skillet or cast iron pan works best for even cooking and easy cleanup.
- Wooden Spatulas: I use wooden spatulas for flipping the bacon without scratching the pan or causing splatters.
Ingredients Needed:
- Bacon Slices: Choose your favorite type either thick-cut, regular, or turkey bacon all work well.
- Young Onions: Those are great addition to your breakfast whatever time of the year.
*Exact measurements are listed in the recipe card below.
STEP-BY-STEP INSTRUCTIONS FOR COOKING BACON ON THE STOVE
First Step: Prepare Bacon
Prepare your sliced bacon on the side and heat your stove.
Second Step: Cook The Bacon
Place your frying pan on the stove and set medium heat to maximum. Once fully hot, add the bacon slices to the skillet and let them cook slowly to render the fat and crisp up nicely.
Using 2 wooden spatulas, flip and make sure the bacon cooks evenly on all sides. Let it cook until brown and crispy. The cooking time is usually 5 minutes or less depending on the thickness of the bacon.
Third Step: Finish and Serve
Keep cooking the bacon and add some young onions for additional flavor. This is only optional.
After cooking, carefully remove the bacon from the pan and place it on paper towels to drain excess grease. Serve immediately and enjoy your perfectly cooked bacon.
TIPS AND TRICKS FOR COOKING BACON AND EASY CLEANUP:
- Cook in batches: If ever you have a lot of bacon to cook, do it in batches to avoid overcrowding the pan.
- Bacon grease: If you do not want greasy bacon, you can simply dry your pan with a paper towel. This way, the paper towel can absorb all bacon fats and you can enjoy it without worrying about the grease.
- Avoid mess: For easy cleaning, simplywipe down the stove and skillet while they are still warm.
FREQUENTLY ASKED QUESTIONS AND ANSWERS
Can I Also Cook Bacon In The Oven And Air Fryer?
Yes, bacon can be cooked in the oven or air fryer for a different texture. The oven method is great for cooking large batches, while the air fryer is perfect for crispy bacon with minimal fat.
Just make sure to line a rimmed baking sheet with foil or parchment paper when you air fry or bake bacon so it won’t stick on the surface. Also, a sheet pan is really important, especially for cooking bacon in a microwave on high heat.
Are Bacon Grease and Bacon Drippings The Same?
Yes, bacon grease and bacon drippings refer to the same thing which is the fat rendered from bacon. Although not all people use it, it can still be used to add flavor to various dishes.
What To Serve With Extra Crispy Bacon Recipe?
There are so many ways to serve this perfectly crispy bacon every time there’s a chance. To enjoy bacon, pair it with your fluffy almond flour pancakes and yogurt chaffles for a sweet and savory balance. Some crushed bacon on top of your French toast and bread rolls sandwich can also add a bit more flavor.
Another exciting way to serve your bacon is by adding it to your favorite salad. Add it to your healthy green goddess salad to add crunchy bits. Topping your avocado egg salad with bacon is also a good idea for a perfect breakfast.
You can store your leftover bacon directly in the refrigerator for up to a week or freeze for longer storage. Make sure to keep it in an airtight container to maintain freshness.
More Recipes To Do At Home
Check out more of our dishes that you can easily make at home without needing so many ingredients. Check out how to cook radishes and asparagus for the perfect texture and flavor for these healthy vegetables. You can also make your own rice alternative with this cauliflower rice recipe.
I also have a quick guide here on how to soften butter and how to grow broccoli sprouts in case you need them in your pantry. They are a very big help in the kitchen and I am glad to share them with you.
Pin For Later
Need Support or have Questions? Join our Free Facebook Group.
Follow us on Pinterest, Facebook, Instagram, TikTok, Flipboard, or YouTube.
For weekly New Recipes and a FREE E-Book get into our NEWSLETTER.
Full Recipe With Print Out Option
Thank you for giving us 5 stars
How To Cook Bacon in Minutes
Learn How To Cook Bacon In Minutes to save you time and effort in the kitchen. This complete guide will help you make perfectly crispy bacon in minutes even if you are just a beginner. Learn the best way to cook bacon every time with this easy cooking method without using a microwave oven.
- 18 Pieces Onion Spring
- 20 Slices Bacon
-
Prepare your sliced bacon on the side and heat your stove.
-
Place your frying pan on the stove and set medium heat to maximum. Once fully hot, add the bacon slices to the skillet and let them cook slowly to render the fat and crisp up nicely. Using 2 wooden spatulas, flip and make sure the bacon cooks evenly on all sides. Let it cook until brown and crispy. The cooking time is usually 5 minutes or less depending on the thickness of the bacon.
-
Keep cooking the bacon and add some young onions for additional flavor. This is only optional. After cooking, carefully remove the bacon from the pan and place it on paper towels to drain excess grease. Serve immediately and enjoy your perfectly cooked bacon.
- Cook in batches: If ever you have a lot of bacon to cook, do it in batches to avoid overcrowding the pan.
- Bacon grease: If you do not want greasy bacon, you can simply dry your pan with a paper towel. This way, the paper towel can absorb all bacon fats and you can enjoy it without worrying about the grease.
- Avoid mess: For easy cleaning, simply wipe down the stove and skillet while they are still warm.
Serving: 5PiecesCalories: 26kcalCarbohydrates: 2gProtein: 2gFat: 1gSaturated Fat: 0.2gPolyunsaturated Fat: 1gMonounsaturated Fat: 0.3gSodium: 89mgPotassium: 14mgFiber: 1gSugar: 0.2gVitamin A: 0.1IUVitamin C: 0.4mgCalcium: 6mgIron: 0.05mg
Please note that nutrient values are estimates only. Variations can occur due to product availability and manner of food preparation. Nutrition may vary based on methods of origin, preparation, freshness of ingredients, and other factors.
If you are still looking for some Low Carb products, visit our recommended site on Amazon, which we participate in as affiliates. Just click on the image below and all will be revealed.
Special bread Recipes
As bacon is really great with a slice of bread, I would like to share some of the recipes you might want to try.
This Best Ever Keto Farmers Bread with Fiber looks, feels, tastes, and smells like a Real Artisan Bread you have been used to. Made with Oat Fiber or Potato Fiber with an option of proofing with Yeast, this keto bread is as close as you can get, fully low carb, gluten-free, grain-free, and diabetic friendly.
Our Keto Brioche Bread Loaf is a white, fluffy, soft, and High Protein Bread Loaf you all have been waiting for. Fully Low Carb, Gluten-Free, and Diabetic Friendly, this Keto Bread would be your go-to Loaf for breakfast as well as making the best proper Keto French Toast.
Our Easy To Make Keto Tortilla Recipe with 0 Net Carbs is a Great Addition to all Keto Bread Selections. This Low Carb Tortilla is not made with Almond Flour but Famous Oat Fiber we all love and adore.
Make Keto Pretzels Fathead Dough Recipe that gives you soft and chewy addition for your breakfast or brunch with zero net carbs. Serve our low-carb pretzels recipe using famous keto dough with a low carb cheese sauce or cheese dip for your next get-together.
Our super easy Almond Flour Bread Recipe is an excellent gluten-free, paleo, and keto option for those trying to decrease carbs. This keto bread comes together quickly with just a few simple ingredients and makes for a delicious and satisfying alternative to traditional bread without using yeast.
Keto Italian Breadsticks Recipe made with fathead dough and mixture of herbs are simple, easy cheesy and fluffy replacement for your snack. Gluten-Free and Grain-Free Garlic Bread Sticks served with your favorite dipps or just simply along keto soup or as an appetiser with a meal. Perfect addition to your Keto Meal Preps.
Learn how to make a Quick and Easy Keto Chaffle Recipe with cheese as an addition to your savory breakfast popular in the keto world. This basic keto chaffle recipe is excellent as a sandwich base, making canapés, appetizers, or a low carb waffles umami way.
Extra delicious, this Easy Keto Everything Bagels Recipe with Almond and Coconut Flour is a perfect addition to your Keto Bread Breakfast choice. Fully Gluten-Free, Grain-Free, and perfect for diabetics, with only 6 ingredients, those Low Carb Bagels with Homemade Everything But The Bagel Seasoning is perfect for your Keto Lunch Box as well.
Extra delicious Keto Protein Buns that are fluffy, buttery, rich in taste, spongy, and airy are the exact Low Carb Buns you have been looking for. Entirely Gluten-Free, Grain-Free and Diabetic Friendly, our Low Carb High Protein Breakfast Buns need to be in your kitchen at all times.
Super easy extra crunchy Raw Seed Keto Crackers Bread Recipe, made out of only 4 different types of seeds and water. This dehydrated Keto Crispbread is not only dairy-free, grain-free, but egg-free and fully vegan Keto Snack.
This Keto Fiber Tortillas Recipe made with super special new Fiber Fathead Dough, that is extra pliable for any Keto Dishes you can imagine. These 3 ingredients only Nut-Free Keto Dough is extra versatile for any of the Grain-free, Gluten-free or Sugar-free Keto Recipes to come.
Sweet Keto Challah Bread Recipe (Braided) is made into perfection without Flour, perfect for Low Carb option for Sabbath, Christmas or Easter celebrations.
Our Keto Almond Flour Biscuits are soft, fluffy, filling, tender, baked in 15 minutes, and with only 1 gram of net carbohydrates per piece. These flourless Low Carb Biscuits are not only grain-free, gluten-free, diabetic-friendly, and low carb, but also a perfect keto bread for breakfast, snack, or side dish for your dinners.
Eggy Keto Bread aka Savory French Toast Keto Bread is a breeze to make. Super quick and extremely simple to whip up, this perfect Keto Breakfast Choice is done in no time with any of your favorite Low Carb Bread Alternative.
Perfectly made those Low Carb and Keto Fiber Bread Rolls Recipe are extremely delicious and irresistible to make. One look at them will convince you to try and make them right this moment. Without any doubt or guilt, they are always here.
Introducing the amazing super Easy Keto Flaxseed Wraps Recipe – you won’t believe how it is easy to prepare. Only one main ingredient is needed for this vegan, low carb, and gluten-free wrap – flaxseed tortillas. This simple flatbread has zero net carbs and is unbelievably simple to make. All you need is flax!
Those Keto Bread Dumplings softly steamed to perfection are a great side dish for your Keto Gravy, Roasted Duck or Goose. This Gluten-Free, Grain-Free and Low Carb Keto Napkin Dumpling Bread is the fluffiest, lightest and softest to soak your Gravy like no others.
Our Keto French Toast Recipe done in less than 5 minutes with proper French Brioche Toast Bread is a perfectly fluffy, rich, sweet, and high in protein Breakfast choice. Fully Low Carb, Grain-Free, Gluten-Free, and Diabetic Friendly, this Low Carb French Toast will be loved by the whole family.
Those Low Carb Buns are perfect Keto Buns for your hamburgers, slides, or sandwiches. Entirely Gluten-Free, Grain-Free and Diabetic Friendly, our Almond Flour and Yogurt Low Carb Burger Buns are golden brown from outside and soft, fluffy, white, and have amazing texture from inside.
Enjoy our Hamburger Keto Buns Recipe made from nuts and seeds to give you only the best ingredients one can offer. Those nutty low carb buns are for your grilling and perfect as a breakfast bun or a sandwich for your lunch box.
With our Almond Flour Keto Taco Shells flavored with Mexican spices, you will not only be able to have Taco Tuesday every day, but you can easily use them as a Tortillas, Wraps, Tostada, Flat Bread or Chalupa. Fully Gluten-Free, Grain-Free, Low Carb and perfect for Diabetics, those Low-Carb Taco Shells are a great base for everything Tacos.
Easy to make, those Crispy Garlic Keto Croutons Recipe made in an Air Fryer is delicious to make and done in just a few minutes. Enjoying crunchy gluten-free, low carb croutons with the best keto bread recipe over your salad or soup upgrades your comfort food to a completely different level.
Easy Cheesy Delicious Keto Breakfast Sandwich with Ham and Egg is our new obsession made with our Protein Buns. Fully Low Carb, Gluten-Free, Grain-Free, and Diabetic Friendly, this High Protein Breakfast Choice will keep you full until your next meal.
Super easy and quick to make, those Best Egg Free Fathead Dough Keto Breadsticks will be gone in seconds from the table. Perfect for your Keto Breakfast or as an appetizer, fully Gluten-Free, Grain-Free, and Low Carb, this super yummy Keto Bread Stick Recipe with additional Turmeric flavor is fit for Diabetics as well. With only 3 ingredients, Fathead Dough and 1g of Carbs for a Breadstick you are going to love it.
Our Homemade Keto Bread Crumbs, made with only 1 Ingredient, will give you a perfectly crispy and crunchy breading for all your low-carb needs. Those Low Carb Breadcrumbs are entirely Gluten-Free, Grain-Free, and Perfect for Diabetics with only 1 carb per portion.
Craving a comforting meal that fits your low-carb diet? This Keto Dumpling Recipe is the perfect addition to your keto chicken and dumplings. Made with minimal net carbs, these dumplings soak up all the rich flavors of the broth, making them both healthy and satisfying. Give this simple recipe a try for a cozy, guilt-free dinner.